作者：深圳市艺力文化发展有限公司编
页数：359
出版社：大连理工大学出版社
出版日期：2012
ISBN：9787561166253
电子书格式：pdf/epub/txt
内容简介
Every meal is best served with a sweet ending. This book celebrates the special places where we partake of great dessert and fine coffee. Sharing stories and catching up with family and friends become much more enjoyable when it is in a setting that stimulate sour visual senses while our taste buds revel in the dessert of our choice.
本书特色
深圳市艺力文化发展有限公司编著的《甜品站》收录了世界各地著名设计师的甜品店设计，全方位、多角度地展示了最近几年来甜品店设计最新最出彩的作品。本书图文并茂，具有很强的可读性和实用性，适合广大建筑设计及室内设计人士阅读。
目录
Sweet ShopCafe FoamApostropheRed VelvetTangysweet Yogurt LoungeSweet ChillIce Cream Shop Brand DesignSannen ButazouFrederic Scailteur Patissier ChocolatierDoutor Coffee ShopAu Bon Pain CafeWildflour Vegan Bakery and Juice BarPolka GelatoGiacomoYumeno Mata YumeAtelier deStick SweetsThomas HaasTeaspoonJuicy DetailsFrutti FroyoWado’sDolcimanieGiorgione 508Pastel KuwanaSnog ChelseaButterfly in FlightSnog Covent GardenSnog SohoCeffee HcuseGajyumalAvion-TerminallMice of Magic World, OsakaJ – POP Cafe Taipai, ChinaJ – POP Care OdaibaMusic Bar RockaholicJ – POP Cafe ShibuyaExcelsior Caffe TokyoXupin Coffee HouseCoffee CompanyNiseko Village Look out CafeCaffe di MezzoCafe 3Caffe La RocciaSofa Coffee HouseDiletta CaffeCthersMice of Magic World, Shinju-kuZaru 2010Barbie CafeGinza ICHIRINew York New YorkDelicaAmaisonThe Clinic at Clarke Quay SingaporeCitizenM Hotel GlasgowPONGSuba RestaurantTeavana Santa FeTeavana 111Teavana ZentroChamama Tea CafeAngelsJapanese Tearoom: “Tagashira”Raoul’s Hammersmith Grove”Ai Nikolas” Fish RestaurantGourmetTea Room
