
作者:马特
页数:244页
出版社:五洲传播出版社
出版日期:2018
ISBN:9787508539928
电子书格式:pdf/epub/txt
内容简介
《品中国》(英文名Explore China)一书内容涵盖历史名胜、自然风光、到各地的珍馐美味,甚至于详尽交通资讯以及住宿推荐。除了图书之外,旅行者们只需指尖轻轻一动,即可从that’s的官网以及App便捷地了解到本特刊同步更新的旅行资讯。本书内容覆盖北京、天津、青岛、大连、哈尔滨、呼和浩特、西安、江浙沪、昆明、成都、珠三角,三亚,以及港澳地区。
Vast and varied, China is a unique and beautiful country. It is also one of mystery. While it is home to 50 UNESCO World Heritage Sites, beyond the largest cities and major tourist destinations, little information is available to the traveler in English.
Explore China will change that, offering detailed information on historical sites, scenic nature spots and culinary highlights, as well as information on transportation links and recommendations on places to stay. As well as a print guide, all the information will be available on Thatsmags.com and on the That’s App, making it up-to-date and at travelers fingertips.
作者简介
本书主要作者Dominic Ngai(魏国燊), 出生于香港,成长于加拿大多伦多,是中国领先英语杂志《城市漫步》英文版(英文名that’s Shanghai)主编。在《品中国》(英文名Explore China)中,Dominic与他上海,北京,广州和深圳等地同事们一同重新探索了他们所居住的美丽国度——中国;并和读者们分享了每个城市他们喜欢游览的景点,爱吃的美食和推荐的酒店。
本书特色
它并不是一本给予背包客的信息手册,更不是一本奢华享乐指南,而是一本给予旅居中国的国际友人一本切实可靠的旅行导览。优美而不乏生活气息的文字,专业却又不枯燥的旅行攻略,使它注定成为所有人的伙伴,哪怕是追求截然不同旅行目的的人们,都能从中获取他们想要的旅行资讯。
目录
Climbing China’s tallest building in
Shanghai and strolling through Suzhou’s
famous classical gardens
60 Wild, Wild West
Visiting the cutest pandas in Chengdu
while eating your way through Yunnan
92 Southern Beauty
Learning Cantonese on the busy streets
of Guangzhou and vacationing in Sanya’s
seaside paradise
140 The Great White North
Getting lost in Beijing’s Forbidden City
while skiing down the snowy slopes of
Changbaishan
190 Travel Tips
From the most useful travel apps to
learning more about China’s ethnic
minorities
节选
Home to more than 24 million people and
numerous futuristic skyscrapers, Shanghai is
China’s largest metropolis and one of the most
influential global financial centers of the 21st
century.
Sitting at the opening of the Yangtze River along the
eastern coast of China, Shanghai’s strategic location has
made it one of the country’s most important hubs for
foreign trade since the 1800s. With more than 200,000
expats living in the city today, Shanghai has been home to
foreigners from the West since the end of the First Opium
War. Signings of several treaties – the most prominent
being the Treaty of Nanking and the Treaty of Whampoa
(in 1842 and 1844, respectively) – allowed the Brits, French
and Americans to carve out ‘concessions’ outside of the
walled city of Shanghai.
During the late 1920s and 1930s, Shanghai was
considered the most prosperous city of East Asia and one
of the leading financial hubs of the region. Its economic
influence, however, declined over the next few decades
as a result of the Japanese invasion and the Chinese
Communist Revolution. It wasn’t until Deng Xiaoping’s
introduction of economic reforms near the end of the
20th century that led to the city’s rapid redevelopment
and the return of foreign investment, as well as its rising
prominence on the global stage.
One of the fastest-growing cities in the world since
the 1990s, Shanghai’s modern Pudong skyline is marked
with three of China’s tallest buildings – the Jin Mao Tower,
Shanghai World Financial Center and Shanghai Tower –
together with the iconic Oriental Pearl Tower. All of these
are juxtaposed with Art Deco- and neoclassical-style
buildings along the Bund on the west side of the Huangpu
River and in the former French Concession area.
In addition to its economic triumphs in recent years,
Shanghai also has an increasingly vibrant arts and culture
scene. With dozens of art galleries and museums dotting
the city, travelers can spend hours strolling through
exhibitions at places like Power Station of Art or Long
Museum along West Bund, or take in the beauty of
traditional Chinese art forms at the Shanghai Museum
right in the heart of the city.
With its rich history and unique geographical location,
Shanghai’s traditional cuisine is influenced by the
neighboring provinces of Zhejiang and Jiangsu – generally
characterized by thick, dark sauces and a preference
for sweet flavors even in savory dishes. The city’s status
in the global F&B scene has been on the rise in recent
years, partly thanks to the launch of the Shanghai edition
of Michelin Guide 2017. One can easily find a plethora
of cuisines – both domestic and international – served
next to one another in the city’s many shopping and
entertainment complexes.
Here are our top recommendations for the top spots in
the city for sightseeing, our favorite local dishes, and some
of Shanghai’s best hotels. EAST
Explore CHINA | shanghai














